| Stieff | Rose | ||||
| Price | |||||
| Size | $/piece | Condition | Notes | ||
| Dinner setting pieces | |||||
| 4 | Dinner knife (Blunt) silverplate blade | 9 1/2 | 45.00 | VG | |
| 2 | Dinner knife (Blunt) silverplate blade | 9 1/2 | 32.00 | G | |
| Place setting pieces | |||||
| 1 | Knife (Old French) | 8 3/8 | 19.50 | VG | |
| 1 | Knife (Old French) | 8 7/8 | 23.00 | VG | |
| - blade marked THE STIEFF COMPANY SILVERSMITHS | |||||
| 9 | Knife (Blunt) | 8 7/8 | 21.00 | VG | |
| - blade marked FIRTH STAINLESS | |||||
| 3 | Knife (Blunt) | 8 7/8 | 21.00 | VG | |
| - blade marked FIRTH STAINLESS | |||||
| 6 | Knife (Blunt) | 8 7/8 | 22.00 | VG | |
| - blade marked WADE & BUTCHER | |||||
| 2 | Knife (Blunt) | 8 7/8 | 22.00 | VG | |
| - blade marked WADE & BUTCHER | |||||
| 1 | Knife (Blunt) | 8 7/8 | 22.00 | VG | |
| - blade marked THE STIEFF COMPANY STAINLESS STEEL | |||||
| 6 | Knife (Blunt) | 8 7/8 | 23.00 | VG | |
| - blade marked THE STIEFF COMPANY SILVERSMITHS | |||||
| 8 | Knife (Blunt) | 8 7/8 | 18.00 | VG | |
| 2 | Knife | 8 5/8 | 18.00 | VG | |
| 2 | Fork | 6 7/8 | 33.00 | NIP | |
| 15 | Salad/dessert fork | 6 1/8 | 28.00 | VG | |
| 15 | Teaspoon (H) | 6 | 26.00 | VG | |
| 1 | Place soup spoon (oval bowl) | 6 5/8 | 27.00 | VG | |
| 12 | Bouillon spoon (Large) | 5 1/2 | 28.00 | NIP | |
| 9 | Bouillon spoon (Large) | 5 1/2 | 26.00 | VG | |
| 8 | Cream soup spoon (round bowl) | 6 5/8 | 44.00 | VG | |
| 2 | Gumbo spoon (round bowl) | 6 7/8 | 44.00 | VG | |
| Other setting pieces | |||||
| 3 | FH butterspreader | 6 | 23.00 | NIP | |
| 33 | FH butterspreader | 6 | 21.00 | VG | |
| 1 | HH butterspreader | 5 7/8 | 19.00 | NIP | |
| 8 | Chocolate spoon | 4 1/4 | 27.00 | VG | |
| 20 | Cocktail fork | 5 3/4 | 23.00 | NIP | |
| 12 | Cocktail fork | 5 3/4 | 21.00 | VG | |
| 5 | Coffee spoon | 5 5/8 | 17.50 | VG | |
| 8 | Demitasse spoon | 4 3/8 | 17.00 | VG | |
| 18 | Grapefruit spoon | 6 | 31.00 | NIP | |
| 12 | Grapefruit spoon | 6 | 29.00 | VG | |
| 1 | Ice tea spoon (large) | 8 1/8 | 38.00 | VG | |
| 10 | Ice tea spoon | 7 1/2 | 28.00 | VG | |
| 11 | Steak knife | 8 1/2 | 36.00 | NIP | |
| Serving and other pieces | |||||
| 5 | Berry spoon - chased bowl | 8 1/8 | 105.00 | NIP | |
| 1 | Bon bon spoon | 5 3/8 | 23.00 | VG | |
| 1 | Butter pick | 5 | 33.00 | NIP | |
| 1 | Butter pick | 5 | 33.00 | NIP | |
| 1 | Cold meat fork | 7 3/4 | 57.50 | VG | |
| 6 | FH butter serving knife | 7 1/8 | 26.00 | VG | |
| 6 | Game carving set | 9 5/8 | 65.00 | VG | fork 8 1/4 |
| 1 | Game carving fork | 8 1/4 | 35.00 | VG | |
| 3 | Ice cream knife | 10 1/8 | 105.00 | NIP | |
| 4 | Jelly server | 6 1/8 | 29.00 | VG | |
| 2 | Lemon fork (2 tine) | 4 3/4 | 20.00 | NIP | |
| 7 | Lemon fork (2 tine) | 4 3/4 | 19.00 | VG | |
| 6 | Lettuce fork | 9 1/4 | 89.00 | NIP | |
| 2 | Name plate cake knife #51 (Stainless blade) | 9 7/8 | 75.00 | VG | fully chased handle |
| 1 | Name plate cake knife #51 (Firth blade) | 9 7/8 | 75.00 | VG | fully chased handle |
| 6 | Pastry fork | 7 1/2 | 49.00 | VG | |
| 1 | Pastry fork | 7 1/2 | 52.00 | VG | |
| 1 | Pastry fork (1 beveled outer tine) | 7 1/2 | 49.00 | VG | |
| 2 | Pie server | 9 3/4 | 33.00 | NIP | |
| 2 | Pie server | 9 3/4 | 31.00 | VG | |
| 3 | Pie server | 9 3/4 | 13.00 | P | Pits on blade |
| 2 | Pie server | 9 3/4 | 32.00 | VG | |
| 3 | Salad serving fork | 8 1/8 | 84.00 | VG | |
| 1 | Salad or berry serving spoon | 8 1/8 | 65.00 | NIP | |
| 2 | Salad or berry serving spoon | 8 1/8 | 63.00 | VG | |
| 1 | Serving spoon (ovoid bowl) | 8 1/2 | 45.50 | VG | |
| 2 | Serving spoon pierced | 8 | 157.00 | NIP | |
| aka ice spoon or pea spoon | |||||
| 1 | Serving spoon pierced aka pea spoon | 8 | 149.00 | VG | |
| 3 | Sugar spoon | 6 1/8 | 25.00 | VG | |
| 1 | Sugar tongs | 4 3/8 | 35.00 | NIP | |
| 4 | Tablespoon (PAT) 2.3 troy oz | 7 3/4 | 59.00 | VG | |
| 6 | Tablespoon (REG) 2.1 troy oz | 7 3/4 | 53.00 | VG | |
| 1 | Tablespoon (large) | 8 5/8 | 57.00 | VG | |
| 1 | Tomato (flat) server | 7 5/8 | 149.00 | VG | mono ""MEC" on back |
| Ladles | |||||
| 1 | Gravy ladle (oval bowl) | 6 1/4 | 53.50 | VG | |
| 1 | Sauce ladle (oval bowl) | 6 1/2 | 51.00 | VG | |
| 1 | Cream sauce ladle (oval bowl) | 6 1/8 | 49.00 | NIP | |
| 2 | Cream sauce ladle (oval bowl) | 6 1/8 | 47.50 | VG | |
| 2 | Tartar sauce/mayonnaise ladle (round bowl) | 5 1/8 | 46.00 | NIP | |
| Carving sets | |||||
| 1 | Carving set | 73.00 | VG | ||
| carving knife | 11 5/8 | VG | |||
| carving fork | 9 7/8 | VG | |||
| 1 | Steak carving set | see below | 59.00 | VG | |
| Steak carving knife | 9 1/2 | VG | |||
| Steak carving fork | 8 3/8 | VG | |||
| 1 | Steak carving knife | 9 1/2 | 31.00 | VG | |
| 1 | Steak carving fork | 8 3/8 | 32.00 | VG | |
| 1 | Steak carving fork | 8 3/8 | 33.00 | VG | |
| NIP = New In Plastic wrapper | |||||
| To order, e-mail us at: | john@silvermatchingco.com | ||||
| Home Page: | http://www.silvermatchingco.com | ||||